over at Rachel’s site!
For those of you who are here this week…
THANK YOU for joining us!!!
Not only is it our 31st WGW,
We leave the beginning of August, so I’ll keep you posted.
Disappearing Nut Butter Bread from
A Kitchen Hoor
|Christie made this phenomenal bread!
I have some quite ripe nanners sitting on my kitchen counter as we speak!
I think they’re going to meet their doom.
|The combination of these two flavors with cheesecake has me drooling!
Jenn, you’re a genius!
Two of my Wicked Favorites were
July 4th Decorations, Crafts and Games – Part 2 from
|The 4th of July is my most favorite holiday!!!!!
Hmmm…wonder why? hee hee
As a kid, I ALWAYS saw fireworks on my birthday and the 4th became a HUGE celebration.
I was spoiled, what can I say (I am an only child, after all)?
Phyllis (Oma) has given us some wonderful ideas to make this 4th really special!!
There’s still time to create, folks!
French Toast Sourdough Crepes
with Maple Cream and Candied Bacon from
Cooking with Curls
|Lisa had me at “Fr”.
Ok, honestly, it was the crepes that got me. And the maple cream and bacon had me
hook, line and sinker…ok, anchor.
Can someone come to my house this morning and make these
for my birthday breakfast?
Thank you all again SO very much for participating!!
If yours was selected as a Wicked submission, please grab our Wicked Feature button.
to let everyone know you were
Comments & Reviews
Thank you for another party Lynne
I wish you a great 4th of July
Phyl Van says
Thrilled that you featured my post on all the family fun for July 4th – Part 2!
Thanks for hosting and hope you have a wonderful July 4th holiday!
Annamaria @ Bakewell Junction says
Thanks for hosting another great party. Happy Birthday! So glad I’m not the only one who goofs up submissions. Have a great 4th of July and welcome back to the northeast. You’ll get a lot more snow than NY.
Kim Vealey says
Thanks for the party, Lynne. Have a great 4th!!
Kim @ *Soliloquy Of Food & Such*
Elaine Klingbeil says
Congratulations on the move! Snow is good, I like snow.
WOW, thank you for featuring my blueberry lemon cheesecake bars!!
I made them again over the weekend, this time with raspberries… they were equally drool-worthy 🙂
Nothing new to share this week but thanks for hosting such a great party!
(¸.•´ (¸.•`¤… Jennifer
Jenn’s Random Scraps