Are you a coffee cake lover like I am?
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This is part of a sponsored collaboration with Kroger and DiMe Media. However, all opinions expressed are my own. These No-Bake Rice Krispies Granola Bars are a perfect bite for breakfast on the go. Soft, crunchy and slightly sweet, they’re made with Rice Krispies cereal, Simple Truth Orange Blossom Honey, Simple Truth Organic Semi-Sweet Chocolate Chips,…
Looking for the perfect Springtime dessert? This Lemon Crepes recipe might just be it! These thin, light pancakes with a zesty mascarpone-cottage cheese filling are topped with a homemade lemon curd for a sweet taste of citrus in every bite. It’s a delicious recipe for a Mother’s Day brunch or any day. Are you in…
Recently, I had the opportunity to interview three researchers about CRISPR technology. This method of genome editing could be one of the most important scientific advances in our lifetime. From human and animal health to food improvements, CRISPR technology can change lives now and for many generations to come. Have you heard of CRISPR?
This Spinach and Cheese Manicotti is an old family favorite. It starts with a smooth, creamy filling made of cottage cheese and spinach, and is rolled into a homemade crepe. Serve them with a salad and you have a delicious dinner that your family will enjoy for years to come. This is an old and…
My family absolutely loves this Easy Crepe Recipe and yours will, too! Simply made with flour, eggs, milk and a little sugar, these thin French crepes or pancakes can be enjoyed a variety of ways. My favorite way to eat them is warmed with some pure maple syrup, but they’re delicious with fillings, too! I…
This Spinach Pepperoni Bread is pizza dough filled with spinach, pepperoni, and provolone. It makes a great weeknight dinner, is the perfect finger food for Game Day and is a recipe you’ll be asked to bring again to that next potluck! Who can resist such an easy and delicious recipe?
