Fried Apples
servings
Fried Apples are the perfect treat when you want to enjoy freshly picked apples! Sliced apples are fried on the stovetop in a spiced butter-sugar mixture. Top with a scoop ice cream or whipped cream!
Ingredients
- 1 teaspoon apple pie spice
- ½ teaspoon cornstarch
- 2 Granny Smith apples peeled, cored and sliced
- ¼ cup butter
- 2 tablespoons packed dark brown sugar
- 2 tablespoons granulated sugar
Instructions
- In a small bowl, mix together the 1 teaspoon apple pie spice and 1/2 teaspoon cornstarch.
- Peel, core, and slice the 2 Granny Smith Apples.
- In a large skillet over medium heat, melt the 1/4 cup butter. Add the 2 tablespoons brown sugar, 2 tablespoons granulated sugar, apple pie spice mixture. Once smooth and well combined, add the sliced apples.
- Cook for 5-8 minutes, until softened or to desired doneness.
Nutrition
Calories: 395kcal | Carbohydrates: 50g | Protein: 1g | Fat: 23g | Saturated Fat: 15g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Trans Fat: 1g | Cholesterol: 61mg | Sodium: 188mg | Potassium: 224mg | Fiber: 5g | Sugar: 43g | Vitamin A: 810IU | Vitamin C: 9mg | Calcium: 35mg | Iron: 1mg