This air fryer garlic bread is so simple and ready to enjoy in under 10 minutes. Made with a simple garlic butter that’s spread over a premade loaf of French bread, it’s then air fried to perfection in the air fryer. The perfect side to dinner!
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Ingredients
1loaf of French Bread
1stick Unsalted Butterroom temperature
½tspSalt
¼tspRed Pepper Flakes
2clovesGarlicminced
2tbspFresh Parsley
Instructions
Preheat your air fryer to 330 degrees F (166 degrees C).
In a small bowl add the unsalted butter, salt, red pepper flakes, minced garlic, and chopped fresh parsley .Using a fork, stir to combine the ingredients.
Slice your loaf of French bread in half (length-wise).
Using a butter knife, spread half of the butter mixture over one-half of the French bread. Repeat this process with the other half of the French bread.
Repeat this process with the other half of the French bread.
Cut one-half of the French bread in half so it will fit in your air fryer.
Place 2 pieces of the prepared French bread in the basket of your air fryer. Cook at 330 degrees F (166 degrees C) for 5 minutes. If your piece of French bread is really thick you may need to cook your bread for up to 8 minutes. Check after 5 minutes and if the top isn’t crispy and slightly golden brown cook for 1-2 minutes at a time to prevent the bread from overcooking.
Repeat this process for the other half of the French bread.
Serve immediately.
Notes
If one side is cut thicker than the other side, you’ll need to increase the cook time of the thicker side of the bread by 2-3 minutes.
I used unsalted butter, if using salted butter or margarine, decrease the amount of salt by at least half.
This recipe makes about 16 slices, and the nutritional information has been calculated for 6 servings.
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