Hard-Boiled Eggs in the Oven? Yes, you can! It's simple and they're easy AND delicious, too!
Preheat oven to 325 Degrees F. Place eggs in a standard muffin tin to keep them contained.
Put eggs into the oven and bake them for 30 minutes. When they are removed, use tongs to place them into a medium bowl filled with ice water.
Allow them to sit for 10 minutes to stop the baking process. Peel and eat or use as desired.