Apple Cinnamon Oatmeal Cookies are chewy, sweet cookies full of fall flavor. Lightly spiced with cinnamon and nutmeg, these oatmeal cookies have real apple bits in every bite!
Preheat oven to 350 degrees F. Prepare a baking sheet by lining it with parchment or a Silpat pad.
Peel, core, and dice the apple into small pieces. Place into a small bowl and toss with the lemon juice.
In a mixer, cream the butter and sugars until soft and light, about 3-4 minutes.
Add the egg and vanilla. Beat until well combined.
In a medium bowl, whisk together the flour, oats, baking powder, baking soda, cinnamon, nutmeg, and salt.
Add the dry ingredients to the butter mixture and beat until just blended. Mix in the apple. Using a cookie scoop, place dough onto prepared cookie sheets.
Bake for 10-13 minutes or until desired doneness. Cool for 5 minutes on baking sheet then transfer to wire rack to cool completely.