Cheesy Spiced Pork Burgers
Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins
 
Course: Main Course
Cuisine: American
Keyword: pork burgers
Servings: 4 burgers
Calories: 396 kcal
Author: Lynne
Ingredients
  • 1 pound ground pork
  • 3/4 cup shredded cheddar / Colby Jack cheese
  • 2 teaspoons Chipotle & Roasted Garlic seasoning mix
  • 2 tablespoons olive oil or more if needed
Instructions
  1. Preheat grill by turning it on to high and sit for 5 minutes. Scrape rack with a wire brush to remove any residue.

  2. In a medium bowl, combine the pork, shredded cheese and seasoning. Mix with hands until completely incorporated.

  3. Divide the meat evenly into 4 balls and flatten into round patties. 

  4. Place on a plate and baste both sides of each patty with the olive oil. Add more olive oil, if necessary.

  5. Lower the grill heat to medium and place the patties onto the rack. Cover and cook for 7 - 10 minutes on each side, until the temperature registers 160° F. when a meat thermometer is inserted horizontally into the middle of each.

  6. Serve on buns and top with barbecue sauce, lettuce, tomato, and red onion, if desired.

Nutrition Facts
Cheesy Spiced Pork Burgers
Amount Per Serving
Calories 396 Calories from Fat 288
% Daily Value*
Fat 32g49%
Saturated Fat 10g63%
Cholesterol 86mg29%
Sodium 197mg9%
Potassium 339mg10%
Protein 24g48%
Vitamin A 45IU1%
Vitamin C 0.8mg1%
Calcium 104mg10%
Iron 1.1mg6%
* Percent Daily Values are based on a 2000 calorie diet.