These Pumpkin Spice Cream Cheese Cookies have the right amount of pumpkin spice and cream cheese to make them a new Fall favorite! You'll make them yearly!
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Ingredients
3oz.Cream Cheese
½cupshorteningYou can also substitute butter in the same amount, but I've always had the best results in taste and texture with the shortening.
½cupsugar
1egg yolk
1cupsifted flour
1teaspoonpumpkin pie spice
¼tsp.kosher salt
½tsp.vanilla
Instructions
Preheat oven to 350 degrees F.
In a mixer, cream together cream cheese and shortening.
Add sugar, egg yolk, flour, pumpkin pie spice, salt, and vanilla and thoroughly combine.
Drop by level teaspoons onto cookie sheet.
Sprinkle with colored sugars to decorate before placing into the oven.
Bake for 13-15 minutes or until edges are lightly golden.
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