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	<title>
	Comments on: Easy Peaches and Cream French Toast Bake Recipe	</title>
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	<link>https://www.365daysofbakingandmore.com/peaches-cream-baked-french-toast-casserole-recipe/</link>
	<description>Sharing easy, everyday recipes for life.</description>
	<lastBuildDate>Sun, 07 Jun 2026 17:58:17 +0000</lastBuildDate>
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		<title>
		By: Hope		</title>
		<link>https://www.365daysofbakingandmore.com/peaches-cream-baked-french-toast-casserole-recipe/#comment-74897</link>

		<dc:creator><![CDATA[Hope]]></dc:creator>
		<pubDate>Sun, 07 Jun 2026 17:58:17 +0000</pubDate>
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					<description><![CDATA[This was BEYOND AWESOME! Followed recipe exactly, used canned peaches, easy and delicious. Our 1 1/2 yr old granddaughter ate 2 big spoonfuls.  Was a big hit with our family. Next time I think I&#039;ll add toasted chopped pecans to the topping. Will definitely be in our repeat recipe binder.]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://www.365daysofbakingandmore.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
This was BEYOND AWESOME! Followed recipe exactly, used canned peaches, easy and delicious. Our 1 1/2 yr old granddaughter ate 2 big spoonfuls.  Was a big hit with our family. Next time I think I&#8217;ll add toasted chopped pecans to the topping. Will definitely be in our repeat recipe binder.</p>
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		<title>
		By: Lynne		</title>
		<link>https://www.365daysofbakingandmore.com/peaches-cream-baked-french-toast-casserole-recipe/#comment-70010</link>

		<dc:creator><![CDATA[Lynne]]></dc:creator>
		<pubDate>Thu, 26 Mar 2026 18:20:43 +0000</pubDate>
		<guid isPermaLink="false">http://www.365daysofbakingandmore.com/?p=7572#comment-70010</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.365daysofbakingandmore.com/peaches-cream-baked-french-toast-casserole-recipe/#comment-66945&quot;&gt;Taylor&lt;/a&gt;.

Taylor, you could definitely make it on a Sunday and have for dinner on Monday night. Personally, I think waiting until Tuesday would be a little too long. Enjoy it, and please let me know what you think!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.365daysofbakingandmore.com/peaches-cream-baked-french-toast-casserole-recipe/#comment-66945">Taylor</a>.</p>
<p>Taylor, you could definitely make it on a Sunday and have for dinner on Monday night. Personally, I think waiting until Tuesday would be a little too long. Enjoy it, and please let me know what you think!</p>
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		<title>
		By: Taylor		</title>
		<link>https://www.365daysofbakingandmore.com/peaches-cream-baked-french-toast-casserole-recipe/#comment-66945</link>

		<dc:creator><![CDATA[Taylor]]></dc:creator>
		<pubDate>Sun, 25 Jan 2026 16:33:06 +0000</pubDate>
		<guid isPermaLink="false">http://www.365daysofbakingandmore.com/?p=7572#comment-66945</guid>

					<description><![CDATA[Sounds awesome! Is this something I could make on a Sunday and have for dinner on a Monday or Tuesday, or would that soak for too long?]]></description>
			<content:encoded><![CDATA[<p>Sounds awesome! Is this something I could make on a Sunday and have for dinner on a Monday or Tuesday, or would that soak for too long?</p>
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		<title>
		By: Patricia Bittnger		</title>
		<link>https://www.365daysofbakingandmore.com/peaches-cream-baked-french-toast-casserole-recipe/#comment-55113</link>

		<dc:creator><![CDATA[Patricia Bittnger]]></dc:creator>
		<pubDate>Wed, 09 Jul 2025 13:26:25 +0000</pubDate>
		<guid isPermaLink="false">http://www.365daysofbakingandmore.com/?p=7572#comment-55113</guid>

					<description><![CDATA[With eggs, milk and heavy cream, I don&#039;t think you need cream cheese also.  Just my opinion.  I have a daughter that hates cream cheese so I&#039;d have to leave it out.]]></description>
			<content:encoded><![CDATA[<p>With eggs, milk and heavy cream, I don&#8217;t think you need cream cheese also.  Just my opinion.  I have a daughter that hates cream cheese so I&#8217;d have to leave it out.</p>
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		<title>
		By: Sylvie		</title>
		<link>https://www.365daysofbakingandmore.com/peaches-cream-baked-french-toast-casserole-recipe/#comment-48482</link>

		<dc:creator><![CDATA[Sylvie]]></dc:creator>
		<pubDate>Mon, 23 Dec 2024 18:41:30 +0000</pubDate>
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					<description><![CDATA[Everyone adores this dish! Making it again in the morning  for Christmas Eve family brnch.]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://www.365daysofbakingandmore.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
Everyone adores this dish! Making it again in the morning  for Christmas Eve family brnch.</p>
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		<title>
		By: RuffHands/NoPolish		</title>
		<link>https://www.365daysofbakingandmore.com/peaches-cream-baked-french-toast-casserole-recipe/#comment-36555</link>

		<dc:creator><![CDATA[RuffHands/NoPolish]]></dc:creator>
		<pubDate>Thu, 29 Jun 2023 18:14:19 +0000</pubDate>
		<guid isPermaLink="false">http://www.365daysofbakingandmore.com/?p=7572#comment-36555</guid>

					<description><![CDATA[Delicious.  Guests asked for the recipe! I used 10 croissants as I couldn&#039;t find good french bread.  My peaches were VERY sweet so reduced sugar to 1/2C.  Added a dash of almond flavoring and then completed per recipe.  I used about 3/4 of the crumble topping as my dish was sufficiently covered.  Served with hash browns, bacon, and fruit bowl.   Future notes:  i might try topping with a good granola next time to add more crunch.  Also experiment with different cheeses like ricotta or grated swiss.  I think this will be a keeper for every fruit season.  Very easy to make and a lovely presentation.]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://www.365daysofbakingandmore.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
Delicious.  Guests asked for the recipe! I used 10 croissants as I couldn&#8217;t find good french bread.  My peaches were VERY sweet so reduced sugar to 1/2C.  Added a dash of almond flavoring and then completed per recipe.  I used about 3/4 of the crumble topping as my dish was sufficiently covered.  Served with hash browns, bacon, and fruit bowl.   Future notes:  i might try topping with a good granola next time to add more crunch.  Also experiment with different cheeses like ricotta or grated swiss.  I think this will be a keeper for every fruit season.  Very easy to make and a lovely presentation.</p>
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		<title>
		By: Lynne		</title>
		<link>https://www.365daysofbakingandmore.com/peaches-cream-baked-french-toast-casserole-recipe/#comment-34166</link>

		<dc:creator><![CDATA[Lynne]]></dc:creator>
		<pubDate>Tue, 09 May 2023 15:53:07 +0000</pubDate>
		<guid isPermaLink="false">http://www.365daysofbakingandmore.com/?p=7572#comment-34166</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.365daysofbakingandmore.com/peaches-cream-baked-french-toast-casserole-recipe/#comment-34141&quot;&gt;April Elkins&lt;/a&gt;.

Yes, that&#039;s what&#039;s called for as I loved the flavor, but feel free to use one tablespoon if you&#039;d like. I know vanilla is costly, so one will do.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.365daysofbakingandmore.com/peaches-cream-baked-french-toast-casserole-recipe/#comment-34141">April Elkins</a>.</p>
<p>Yes, that&#8217;s what&#8217;s called for as I loved the flavor, but feel free to use one tablespoon if you&#8217;d like. I know vanilla is costly, so one will do.</p>
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		<item>
		<title>
		By: April Elkins		</title>
		<link>https://www.365daysofbakingandmore.com/peaches-cream-baked-french-toast-casserole-recipe/#comment-34141</link>

		<dc:creator><![CDATA[April Elkins]]></dc:creator>
		<pubDate>Sun, 07 May 2023 22:40:01 +0000</pubDate>
		<guid isPermaLink="false">http://www.365daysofbakingandmore.com/?p=7572#comment-34141</guid>

					<description><![CDATA[2 tablespoons of vanilla?]]></description>
			<content:encoded><![CDATA[<p>2 tablespoons of vanilla?</p>
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		<title>
		By: 25+ RECIPES TO SWEETEN UP YOUR MORNING - Baking Beauty		</title>
		<link>https://www.365daysofbakingandmore.com/peaches-cream-baked-french-toast-casserole-recipe/#comment-28724</link>

		<dc:creator><![CDATA[25+ RECIPES TO SWEETEN UP YOUR MORNING - Baking Beauty]]></dc:creator>
		<pubDate>Thu, 30 Jun 2022 08:54:21 +0000</pubDate>
		<guid isPermaLink="false">http://www.365daysofbakingandmore.com/?p=7572#comment-28724</guid>

					<description><![CDATA[[&#8230;] Peaches and Cream French Toast Bake [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] Peaches and Cream French Toast Bake [&#8230;]</p>
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		<item>
		<title>
		By: Lynne		</title>
		<link>https://www.365daysofbakingandmore.com/peaches-cream-baked-french-toast-casserole-recipe/#comment-20544</link>

		<dc:creator><![CDATA[Lynne]]></dc:creator>
		<pubDate>Sun, 31 Oct 2021 19:43:09 +0000</pubDate>
		<guid isPermaLink="false">http://www.365daysofbakingandmore.com/?p=7572#comment-20544</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.365daysofbakingandmore.com/peaches-cream-baked-french-toast-casserole-recipe/#comment-20450&quot;&gt;Dora&lt;/a&gt;.

Thank you, Dora, and sorry about the missing nutmeg! I appreciate you bringing that to my attention, too. 
The nutmeg should be mixed in with all of the topping ingredients. I&#039;ve edited the instructions to reflect that as well.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.365daysofbakingandmore.com/peaches-cream-baked-french-toast-casserole-recipe/#comment-20450">Dora</a>.</p>
<p>Thank you, Dora, and sorry about the missing nutmeg! I appreciate you bringing that to my attention, too.<br />
The nutmeg should be mixed in with all of the topping ingredients. I&#8217;ve edited the instructions to reflect that as well.</p>
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