Comments on: Pineapple Bread https://www.365daysofbakingandmore.com/day-259-pineapple-bread/ Sharing easy, everyday recipes for life. Wed, 25 Mar 2026 19:18:31 +0000 hourly 1 By: Lynne https://www.365daysofbakingandmore.com/day-259-pineapple-bread/#comment-69975 Wed, 25 Mar 2026 19:18:31 +0000 http://www.365daysofbakingandmore.com/day-259-pineapple-bread/#comment-69975 In reply to Patricia.

Patricia, you can definitely use sweetened coconut, and yes, please keep an eye on it while toasting so that it doesn’t burn. Enjoy the bread!

]]> By: Patricia https://www.365daysofbakingandmore.com/day-259-pineapple-bread/#comment-69875 Mon, 23 Mar 2026 13:25:30 +0000 http://www.365daysofbakingandmore.com/day-259-pineapple-bread/#comment-69875 In reply to Michael Hume.

I can never find unsweetened coconut, can I use sweetened and toast it for a shorter time?

]]> By: Lynne https://www.365daysofbakingandmore.com/day-259-pineapple-bread/#comment-45396 Sun, 30 Jun 2024 19:10:09 +0000 http://www.365daysofbakingandmore.com/day-259-pineapple-bread/#comment-45396 In reply to Michael Hume.

Thanks so much, Michael. I’m thrilled to hear that! I really appreciate your feedback.

]]> By: Michael Hume https://www.365daysofbakingandmore.com/day-259-pineapple-bread/#comment-45395 Sun, 30 Jun 2024 17:55:36 +0000 http://www.365daysofbakingandmore.com/day-259-pineapple-bread/#comment-45395 5 stars
I have made other recipes of this type, but I think the yogurt made this the better of them

]]> By: Lynne https://www.365daysofbakingandmore.com/day-259-pineapple-bread/#comment-44838 Thu, 30 May 2024 18:29:13 +0000 http://www.365daysofbakingandmore.com/day-259-pineapple-bread/#comment-44838 In reply to Jackie.

Jackie, I’m so happy to hear that, thank you so much! Love that about the vanilla. I definitely do that next time and will add it to the recipe for an option until I do!

]]> By: Jackie https://www.365daysofbakingandmore.com/day-259-pineapple-bread/#comment-44819 Thu, 30 May 2024 02:54:54 +0000 http://www.365daysofbakingandmore.com/day-259-pineapple-bread/#comment-44819 5 stars
It turned out great . I added vanilla to it. That’s the only thing I did different very easy to make taste excellent.

]]> By: Lynne https://www.365daysofbakingandmore.com/day-259-pineapple-bread/#comment-44188 Thu, 18 Apr 2024 16:55:28 +0000 http://www.365daysofbakingandmore.com/day-259-pineapple-bread/#comment-44188 In reply to Glenda.

Glenda, thank you! I’m thrilled to hear you enjoyed it so much, and appreciate the feedback and rating. It’s definitely one of my favorite quick breads!

]]> By: Glenda https://www.365daysofbakingandmore.com/day-259-pineapple-bread/#comment-44175 Thu, 18 Apr 2024 01:48:26 +0000 http://www.365daysofbakingandmore.com/day-259-pineapple-bread/#comment-44175 5 stars
Will be make ng again. It was moist and delicious!

]]> By: Lynne https://www.365daysofbakingandmore.com/day-259-pineapple-bread/#comment-43569 Thu, 07 Mar 2024 19:10:10 +0000 http://www.365daysofbakingandmore.com/day-259-pineapple-bread/#comment-43569 In reply to Laurel.

Laurel, I wouldn’t use regular vanilla yogurt as the consistency and flavor would affect the final outcome. If you can’t use Greek yogurt then I would suggest using sour cream instead.

]]> By: Laurel Beals https://www.365daysofbakingandmore.com/day-259-pineapple-bread/#comment-43550 Wed, 06 Mar 2024 12:11:34 +0000 http://www.365daysofbakingandmore.com/day-259-pineapple-bread/#comment-43550 In reply to Lynne.

Good to know, I have sour cream on hand

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