Comments on: Cinnamon Pear Galette https://www.365daysofbakingandmore.com/day-231-cinnamon-pear-galette/ Sharing easy, everyday recipes for life. Fri, 30 Aug 2024 20:52:12 +0000 hourly 1 By: Lynne https://www.365daysofbakingandmore.com/day-231-cinnamon-pear-galette/#comment-41570 Sun, 08 Oct 2023 12:49:38 +0000 http://www.365daysofbakingandmore.com/day-231-cinnamon-pear-galette/#comment-41570 In reply to Mignone Claudia Borg Catania.

You can definitely substitute the pears for apples! Or you might want to try this Apple Ginger Galette recipe.

]]> By: Mignone Claudia Borg Catania https://www.365daysofbakingandmore.com/day-231-cinnamon-pear-galette/#comment-41565 Sat, 07 Oct 2023 19:57:24 +0000 http://www.365daysofbakingandmore.com/day-231-cinnamon-pear-galette/#comment-41565 5 stars
Cai substitute with apples instead? Thanks

]]> By: Peggy https://www.365daysofbakingandmore.com/day-231-cinnamon-pear-galette/#comment-3440 Thu, 12 Feb 2015 02:43:21 +0000 http://www.365daysofbakingandmore.com/day-231-cinnamon-pear-galette/#comment-3440 Hmmm, Its 6:41 pm and my post says 10:41 pm. Where are you located?
I’m in Oregon, USA

]]> By: Peggy https://www.365daysofbakingandmore.com/day-231-cinnamon-pear-galette/#comment-3439 Thu, 12 Feb 2015 02:41:03 +0000 http://www.365daysofbakingandmore.com/day-231-cinnamon-pear-galette/#comment-3439 This looks delish! I will definitely try this one. I have a large stone that
I bought from Pampered Chef and only use it for Pizza! That’s about to change!

]]> By: Lynne https://www.365daysofbakingandmore.com/day-231-cinnamon-pear-galette/#comment-3156 Sat, 22 Nov 2014 17:22:30 +0000 http://www.365daysofbakingandmore.com/day-231-cinnamon-pear-galette/#comment-3156 In reply to VICKIE PRENTISS.

Vickie, Turbinado sugar is raw sugar, does have bigger crystals and is usually sold in a box typically on the top shelf where the sugars are in your grocery store. It’s a good “finishing sugar” to have on hand when you want to pretty up your baked goods, especially muffins if you don’t add a crumble topping to them.

]]> By: VICKIE PRENTISS https://www.365daysofbakingandmore.com/day-231-cinnamon-pear-galette/#comment-3137 Sat, 15 Nov 2014 22:58:44 +0000 http://www.365daysofbakingandmore.com/day-231-cinnamon-pear-galette/#comment-3137 What is Turbinado sugar, and where do you get it? Can regular sugar be substituted, or the kind of sugar you sprinkle on cookies (it has bigger crystals than normal sugar)?

]]> By: Spicie Foodie https://www.365daysofbakingandmore.com/day-231-cinnamon-pear-galette/#comment-620 Thu, 03 Nov 2011 23:49:16 +0000 http://www.365daysofbakingandmore.com/day-231-cinnamon-pear-galette/#comment-620 Good thing the galette was okay 🙂 That’s happened to me before too, hehe. Your galette is not only gorgeous but also sounds so scrumptious!

Thanks for participating in the YBR!

]]> By: Lynne @ 365 Days of Baking https://www.365daysofbakingandmore.com/day-231-cinnamon-pear-galette/#comment-616 Wed, 02 Nov 2011 22:16:14 +0000 http://www.365daysofbakingandmore.com/day-231-cinnamon-pear-galette/#comment-616 Thank you, ladies!!
And thanks, Christine!

]]> By: Christine knapkins_com https://www.365daysofbakingandmore.com/day-231-cinnamon-pear-galette/#comment-615 Wed, 02 Nov 2011 20:21:54 +0000 http://www.365daysofbakingandmore.com/day-231-cinnamon-pear-galette/#comment-615 Hi Lynne, Your Cinnamon Pear Galette recipe has been selected to be featured in a Recipe Guessing Game. Please share the following link with your friends and fans. To play, go here: http://knapkins.com/guess_games/126?source=blog Congrats again!! 🙂

]]> By: Gina https://www.365daysofbakingandmore.com/day-231-cinnamon-pear-galette/#comment-614 Tue, 01 Nov 2011 03:36:57 +0000 http://www.365daysofbakingandmore.com/day-231-cinnamon-pear-galette/#comment-614 Hi Lynne, saw this over at Nancy’s. Perfect for right now, love pumpkin, but actually in the moved for something a little different. Love all the baked goods you have over here.
-Gina-

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