365 Days of Baking and More
One Recipe makes 3 sheet pan pizzas!
One Recipe makes 3 sheet pan pizzas!
“Absolutely wonderful recipe. Thank you so much for sharing!”
- Doug
All-purpose flour
Kosher salt
Active dry yeast
Lukewarm water
INGREDIENTS
Olive oil
Whisk together flour, salt, and yeast.
Whisk together flour, salt, and yeast.
Add water and olive oil.
Add water and olive oil.
Make a shaggy dough. Knead for 10 minutes. Let rise until double in size, about 1-2 hours.
Make a shaggy dough. Knead for 10 minutes. Let rise until double in size, about 1-2 hours.
Form Dough into 3 separate balls.
Form Dough into 3 separate balls.