These 3 Ingredient Sugar Free Peanut Butter Cookies are made with just 3 ingredients--and none of them are sugar! Satisfy your sweet tooth without the sugar crash with this easy recipe.
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Equipment
mixing bowl
parchment paper
Baking Sheet
Ingredients
1cupgranulated sugar substituteI use stevia
1cupall natural creamy peanut butter
1large egg
Instructions
Preheat oven to 350° F.
Prepare a baking sheet by lining it with parchment or with a silicone baking mat.
In a medium bowl, mix the stevia, peanut butter and egg together until well incorporated.
Roll the dough into 1-inch balls and place on the prepared baking sheet. Using the back of a fork, make a criss-cross pattern on each cookie.
Bake for 12 minutes.
Allow to cool on the baking sheet for a minute or two before transferring to a wire rack.
Notes
These cookies will not spread, so can be placed about an inch or so apart. They are not soft and chew and will be a bit crumbly in texture. Be sure to use an all natural peanut butter without any added sugar to get the best nutritional results.