Hard-Boiled Eggs in the Oven? Yes, you can! It's simple and they're easy AND delicious, too!
Preheat oven to 325 Degrees F. Place eggs in a standard muffin tin to keep them contained.
Put eggs into the oven and bake them for 30 minutes. When they are removed, use tongs to place them into a medium bowl filled with ice water.
Allow them to sit for 10 minutes to stop the baking process. Peel and eat or use as desired.
Compliments of 365 Days of Baking and More