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	Comments on: Irish Cream Mousse	</title>
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	<link>https://www.365daysofbakingandmore.com/baileys-mousse-the-secret-recipe-club/</link>
	<description>Sharing easy, everyday recipes for life.</description>
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		<title>
		By: 20+ Irish Sweets &#38; Desserts To Try! - The Winged Fork		</title>
		<link>https://www.365daysofbakingandmore.com/baileys-mousse-the-secret-recipe-club/#comment-28102</link>

		<dc:creator><![CDATA[20+ Irish Sweets &#38; Desserts To Try! - The Winged Fork]]></dc:creator>
		<pubDate>Mon, 13 Jun 2022 15:06:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.365daysofbakingandmore.com/baileys-mousse-the-secret-recipe-club/#comment-28102</guid>

					<description><![CDATA[[&#8230;] Bailey&#8217;s Mousse is easy dessert with Irish Cream, heavy cream, Greek yogurt, and sugar. Perfect for St. Patrick&#8217;s Day, or dinner party.  View this Recipe [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] Bailey&rsquo;s Mousse is easy dessert with Irish Cream, heavy cream, Greek yogurt, and sugar. Perfect for St. Patrick&rsquo;s Day, or dinner party.  View this Recipe [&#8230;]</p>
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		<title>
		By: Sara		</title>
		<link>https://www.365daysofbakingandmore.com/baileys-mousse-the-secret-recipe-club/#comment-7473</link>

		<dc:creator><![CDATA[Sara]]></dc:creator>
		<pubDate>Wed, 08 Apr 2020 02:30:43 +0000</pubDate>
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					<description><![CDATA[This looks like it needs 1 tablespoon of Bailey&#039;s pour over the top. My husband would want 1/4 cup, however.   Can you ever get too much Bailey&#039;s?  Since I JUST found this lovely recipe, I really cannot say.  I am excited for this little lovely though!]]></description>
			<content:encoded><![CDATA[<p>This looks like it needs 1 tablespoon of Bailey&#8217;s pour over the top. My husband would want 1/4 cup, however.   Can you ever get too much Bailey&#8217;s?  Since I JUST found this lovely recipe, I really cannot say.  I am excited for this little lovely though!</p>
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		<title>
		By: Winnie		</title>
		<link>https://www.365daysofbakingandmore.com/baileys-mousse-the-secret-recipe-club/#comment-1783</link>

		<dc:creator><![CDATA[Winnie]]></dc:creator>
		<pubDate>Wed, 01 May 2013 07:49:10 +0000</pubDate>
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					<description><![CDATA[It sounds delicious!&lt;br /&gt;I&#039;ve never made baileys mousse, and I&#039;d love to try :)]]></description>
			<content:encoded><![CDATA[<p>It sounds delicious!<br />I&#8217;ve never made baileys mousse, and I&#8217;d love to try 🙂</p>
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		<title>
		By: Kristy Gardner		</title>
		<link>https://www.365daysofbakingandmore.com/baileys-mousse-the-secret-recipe-club/#comment-1780</link>

		<dc:creator><![CDATA[Kristy Gardner]]></dc:creator>
		<pubDate>Thu, 25 Apr 2013 02:24:48 +0000</pubDate>
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					<description><![CDATA[we have similar eating tastes i think, my friend... and you made baileys for dessert. i put that stuff on everything. haha. yes, i realize there&#039;s alcohol in there. that&#039;s what makes it so good. creamy, boozy deliciousness :)&lt;br /&gt;&lt;br /&gt;Happy SRC reveal from a group C member!!]]></description>
			<content:encoded><![CDATA[<p>we have similar eating tastes i think, my friend&#8230; and you made baileys for dessert. i put that stuff on everything. haha. yes, i realize there&#8217;s alcohol in there. that&#8217;s what makes it so good. creamy, boozy deliciousness 🙂</p>
<p>Happy SRC reveal from a group C member!!</p>
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		<title>
		By: Deanna - Teaspoon of Spice		</title>
		<link>https://www.365daysofbakingandmore.com/baileys-mousse-the-secret-recipe-club/#comment-1779</link>

		<dc:creator><![CDATA[Deanna - Teaspoon of Spice]]></dc:creator>
		<pubDate>Wed, 24 Apr 2013 14:32:14 +0000</pubDate>
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					<description><![CDATA[Oh my - this look amazing! I love that this would be whipped up easily for a last minute dessert as needed. And we always have Bailey&#039;s in the freezer at my house :)]]></description>
			<content:encoded><![CDATA[<p>Oh my &#8211; this look amazing! I love that this would be whipped up easily for a last minute dessert as needed. And we always have Bailey&#8217;s in the freezer at my house 🙂</p>
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		<title>
		By: Rhonda		</title>
		<link>https://www.365daysofbakingandmore.com/baileys-mousse-the-secret-recipe-club/#comment-1778</link>

		<dc:creator><![CDATA[Rhonda]]></dc:creator>
		<pubDate>Tue, 23 Apr 2013 16:53:52 +0000</pubDate>
		<guid isPermaLink="false">http://www.365daysofbakingandmore.com/baileys-mousse-the-secret-recipe-club/#comment-1778</guid>

					<description><![CDATA[There&#039;s nothing that doesn&#039;t look good on Manu&#039;s blog!  Baileys is so delicious, this dessert would rock my world!]]></description>
			<content:encoded><![CDATA[<p>There&#8217;s nothing that doesn&#8217;t look good on Manu&#8217;s blog!  Baileys is so delicious, this dessert would rock my world!</p>
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		<title>
		By: Trisha		</title>
		<link>https://www.365daysofbakingandmore.com/baileys-mousse-the-secret-recipe-club/#comment-1777</link>

		<dc:creator><![CDATA[Trisha]]></dc:creator>
		<pubDate>Tue, 23 Apr 2013 04:24:10 +0000</pubDate>
		<guid isPermaLink="false">http://www.365daysofbakingandmore.com/baileys-mousse-the-secret-recipe-club/#comment-1777</guid>

					<description><![CDATA[I love Manu&#039;s blog. This was a great pick for SRC, I think I&#039;d go the slivered almonds route as well! Stopping by from Group A!&lt;br /&gt;&lt;br /&gt;I&#039;m hosting a giveaway on my blog and would love for you to be a part of it - &lt;br /&gt;http://www.myhobbielobbie.com/2013/04/a-few-of-my-favorite-things-and-giveaway.html]]></description>
			<content:encoded><![CDATA[<p>I love Manu&#8217;s blog. This was a great pick for SRC, I think I&#8217;d go the slivered almonds route as well! Stopping by from Group A!</p>
<p>I&#8217;m hosting a giveaway on my blog and would love for you to be a part of it &#8211; <br /><a href="http://www.myhobbielobbie.com/2013/04/a-few-of-my-favorite-things-and-giveaway.html" rel="nofollow ugc">http://www.myhobbielobbie.com/2013/04/a-few-of-my-favorite-things-and-giveaway.html</a></p>
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		<title>
		By: Karen - Cinnamon Freud		</title>
		<link>https://www.365daysofbakingandmore.com/baileys-mousse-the-secret-recipe-club/#comment-1776</link>

		<dc:creator><![CDATA[Karen - Cinnamon Freud]]></dc:creator>
		<pubDate>Tue, 23 Apr 2013 03:07:54 +0000</pubDate>
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					<description><![CDATA[I love mousse- so creamy and soft and delicious.  And you had me hooked at Baileys.  Yum.]]></description>
			<content:encoded><![CDATA[<p>I love mousse- so creamy and soft and delicious.  And you had me hooked at Baileys.  Yum.</p>
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		<title>
		By: Lisa {Authentic Suburban Gourmet }		</title>
		<link>https://www.365daysofbakingandmore.com/baileys-mousse-the-secret-recipe-club/#comment-1775</link>

		<dc:creator><![CDATA[Lisa {Authentic Suburban Gourmet }]]></dc:creator>
		<pubDate>Tue, 23 Apr 2013 02:59:56 +0000</pubDate>
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					<description><![CDATA[Your dish looks and sounds incredibly tasty.  Glad to be part of SRC group C with you!]]></description>
			<content:encoded><![CDATA[<p>Your dish looks and sounds incredibly tasty.  Glad to be part of SRC group C with you!</p>
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		<title>
		By: Debra Eliotseats		</title>
		<link>https://www.365daysofbakingandmore.com/baileys-mousse-the-secret-recipe-club/#comment-1774</link>

		<dc:creator><![CDATA[Debra Eliotseats]]></dc:creator>
		<pubDate>Tue, 23 Apr 2013 00:34:49 +0000</pubDate>
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					<description><![CDATA[I love that this uses Greek yogurt (and Bailey&#039;s)  :))]]></description>
			<content:encoded><![CDATA[<p>I love that this uses Greek yogurt (and Bailey&#8217;s)  :))</p>
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