This Pear Cream Cheese Danish has a Marzipan sweetened cream cheese filling and, Libby’s Sliced Pears, and is drizzled with cinnamon honey. It will be a brunch and breakfast recipe you’ll be asked to make over and over again!
As you probably know, breakfast is one of my favorite meals of the day.
Ok, so you might as well include brunch in there as well because you can knock off TWO meals with just that one. Super cool, right?
And any recipe having to do with either of these meals, I’m ALL. Over.
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Whenever we go to a coffeeshop on the weekends (or any other day for that matter, who am I kidding?) I’m always looking for the cheese danish. I just love them.
So, in keeping with my adoration of this wonderful breakfast accompaniment, I decided to create one at home and can I tell you, the family has fallen in LOVE with this Pear Cream Cheese Danish!
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I was excited to use Libby’s Pear Slices because they’re convenient and affordable, giving you the opportunity to make this recipe any time of year, not just when pears are in season. And you know what? I can definitely see myself adding a few cranberries, dried or fresh to the top of this recipe in the fall. It will be so pretty served over the holidays!
The best thing though, you can switch out the sliced pears for Libby’s Apricot Halves or Libby’s Peach Slices if you’d prefer. They’ll both be tasty on this danish! Libby’s offers you a variety of fruit options, so there’s something to please the whole family.
When having your next brunch or breakfast with this Pear Cream Cheese Danish, think about serving it with these other delicious recipes. I’ve got my eye on this Low Carb Blueberry Cream Cheese Danish. It will be great to serve to those watching their carbs. This Lemon Coconut Swirl Skillet Danish is SO pretty! Imagine the smiles when you put that out on the table! I love the shape of these Low Carb Cloud Bread Mini Apple Cheese Danish. They’re great for a crowd.
Interested in serving French toast along with this danish? I have 10 French Toast Recipes here to choose from. Want something with eggs? Here’s a Denver Scrambled Breakfast Braid loaded with scrambled eggs, peppers, bacon and cheese. If you’re looking to offer something lighter, set up a Breakfast Parfait Bar where everyone can put their own toppings on some yogurt. You might want to think about making this Baked Blueberry Oatmeal. It’s a recipe I can’t serve enough here in our house.
I have to warn you though, when you serve these delicious recipes to your guests, they’ll want to keep coming back for more! 😉
I give you BIG baking hugs and muffins!!
This is a sponsored conversation written by me on behalf of Libby’s Fruits & Vegetables. The opinions and text are all mine.
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